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Portocelo is a traditional restaurant offering Seafood cuisine.
The average price of a main course dish at the Portocelo restaurant is 20 euros. The average price of a 3-course meal at the Portocelo restaurant is 32 euros.
Note that although GoMadrid.com strives to maintain all information about Portocelo up to date, the prices mentioned are only an indication and may not reflect the exact value of your meal.
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The dishes on the menu at Portocelo are made from the freshest and highest quality ingredients from Galicia in northern Spain, such as ham, octopus, fish and shellfish, as well as red meats, especially the Galician beef, cooked on a hot stone at the table. Since 2004 Portocelo has also offered Mediterranean rice dishes and paellas served with lobster, scarlet prawns, mixed (chicken and seafood), shellfish, wet rice with monkfish and vegetable paella, which can also be served with light salads. This is food that aims to please. The dining room is large, comfortable and spacious and there is also a large terrace for those wanting to dine al fresco in one of the most tranquil parts of this Madrid neighbourhood.
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